The Greek Fisherman Restaurant is situated at the heart of the V&A Waterfront. A setting that combines a Taverna-style fare with traditional South African scenery such as the beautiful Harbour and majestic Table Mountain. The menu highlights Grilled Calamari, Mixed Meze and Greek-style Roast Lamb, various platters of lobster, prawns, oysters, mussels and line fish, all grilled in traditional Mediterranean style. The extensive menu also has an enticing selection of chicken and pasta dishes available, plus exciting new concept in Greek cuisine.